Sushi Rice, 1kg
Description
Sushi rice is the backbone of Japanese cuisine. And great sushi relies principally on two ingredients - rice and fish. Compromise on either and the results will be disappointing.
This high-quality short-grained rice is ideal for making sushi. The almost ball-like grains retain starch better than longer-grained varieties helping it bind together as the base of nigiri sushi.
The rice also makes a great side dish to serve with any Japanese meal, seasoned with furikake seasoning, as well as forming the base layer of a donabe meal.
To use the rice to make sushi, cook and then fold in sushi vinegar, or rice vinegar, sugar, salt and dashi. This vinegared rice is then truly ready to be called sushi rice, sumeshi or shari.
You might also like to try Nishiki Medium Grain Sushi Rice or a much larger bag of Tamanishiki Short Grain Sushi Rice 5kg.
Ingredients: rice.
Storage: store in a dry, cool, place, away from direct sunlight.
Country of origin: Italy.
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Size: 1kg
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Best before: 31 October 25
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SKU: BB0049
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Minimum shelf life: 6 months
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Categories:
Asian Store-Cupboard Staples Foodservice Japanese Food & Ingredients Pasta, Rice & Beans Rice Noodles & Glass Noodles Spring Tableware Sushi Making Sushi Rice
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.
